Those looking to avoid the stress of cooking a Christmas dinner can visit Hofbräuhaus Chicago on Wednesday, Dec. 25.
Sing, dance, clap, and cheer to the music of Oktobär, they will playing Bavarian Folk Music and traditional German songs.
Soup of the Day: Please ask your server about today’s selection. ($9)
Bavarian Pork Shank: Our classic house made pork shank served with bread & potato dumplings over house made bier gravy. ($28)
Roasted Duck: Slow roasted to perfection served with seasonal vegetables, a bread dumpling, and house made gravy. ($26)
Grillhendl: Oktoberfest style roasted half chicken stuffed with parsley, beer butter & onions served crispy brown with homemade Bavarian potato salad. ($20)
Bavarian Tower: Three of our house made favorites served ready to share with your entire table. German Chocolate Cake, Black Forest Cake, and the Chocolate Torte. Serves 3-4. ($25)
HB Premium Lager: Elegant full bodied lager, slightly malty with a well-balanced flavor.
Dunkel: Flavorful dark lager, malty and hoppy with a subtle sweet finish.
Hefe Weizen: Refreshing and aromatic wheat beer with fruity notes & a mild, sweet finish.
Festbier: Special lager beer, elegant, palateful with a hint of spice & a salty sweet finish.
Jäger Tea: A warm twist on our classic. Jägermeister. A herbal mixture served warm with a twist of lemon. ($10)
Gluhwein: A German spiced red wine served warm to keep you toasty this holiday season. ($10)
BOOK YOUR RESERVATION