Oktoberfest returns to Hofbräuhaus Chicago, September 13 – October 31. Known as one of the most authentic celebrations in the area, guests can enjoy a variety of festivities including nightly Bavarian entertainment, freshly brewed “Oktoberfestbier” inspired by the original Hofbräuhaus in Munich, daily food specials served by Dirndl-clad waitresses, celebrity keg tapping ceremonies and more.
With a savory variety of schnitzels, sausages and other German dishes on the menu year-round, Hofbräuhaus Chicago will offer daily Oktoberfest food specials Monday through Friday from 4 p.m. to close and Saturdays and Sundays from 11 a.m. to close.
To pair with its menu of flavorful Oktoberfest food specials, Hofbräuhaus Chicago will once again serve its seasonal Oktoberfestbier during the annual celebration. This special beer is brewed at Hofbräuhaus Chicago’s onsite microbrewery using the same method used for centuries at the original Hofbräuhaus in Munich, Germany. Hofbrauhaus Chicago is the only location outside of Munich that brews Oktoberfestbier onsite. The brewing of all beers is led by a brewmaster who is trained in the 400-year-old recipes and techniques needed to produce Hofbräuhaus Chicago’s beer.
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Call: 847-671-BREW (2739)
Book online: OpenTable